Fenugreek Seeds (Methi)
Fenugreek Seeds (Methi)
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₹99 - Regular price
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₹145 - Sale price
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₹99
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Product Details
Methi is the most useful herb in any Indian kitchen and one of the fastest to grow at home. Sow once and you can harvest in under a month.
- Rich in iron, protein, fibre, and vitamins A, C, and K.
- One of the fastest-growing kitchen herbs for Indian homes.
- Use fresh leaves in parathas, methi sabzi, dal, and chutneys.
- Grow it organically in Ugaoo's Veggie Mix Soil, chemical-free methi whenever you need it.
Approx. seeds per gram: 57
Growing
- Needs 4–5 hours of sunlight daily. Morning sun and afternoon shade is ideal.
- Water with a gentle spray daily. Soil should stay moist but never waterlogged.
- Use a pot with drainage holes.
- Space plants 5–8 cm apart, rows 10–15 cm apart.
- Feed with cow manure every 15 days. Use neem cake and neem oil spray to keep pests away.
Aftercare & Post-Harvest
- Do not let the plant flower for too long. Once flowers appear, leaves turn bitter.
- If a flower stalk appears, harvest everything immediately.
- Warmer temperatures from February onwards trigger bolting.
- Once it bolts, pull the plant out and sow fresh in the next cool season.
Harvesting
- Leaves are ready for harvest in 20–30 days.
- Cut the top growth, leaving 3–4 cm of stem. The plant will regrow.
- Harvest regularly; the more you cut, the more it produces.
- You can harvest methi for 2–3 cycles before the plant turns bitter and bolts.








Fenugreek Seeds (Methi)
- Regular price
-
₹99 - Regular price
-
₹145 - Sale price
-
₹99
Non-GMO Certified
Made in India
1 Crore+ Customers
Non-GMO Certified
Made in India
1 Crore+ Customers
Non-GMO Certified
Made in India
1 Crore+ Customers
Non-GMO Certified
Made in India
1 Crore+ CustomersFrequently bought together

Fenugreek Seeds (Methi)
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Total Amount
Ugaoo vs the Rest
30 days replacement

Grow it. From a seed
A tiny seed, your own hands, a little patience and it becomes something you can eat, smell, or simply admire. It's a small ritual in your own space that grows into something much bigger.
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Customers praised these seeds for excellent germination rates and quality. "All seeds germinated" even in poor soil. Shoppers reported sprouting within 2-5 days and healthy plant growth. Multiple customers noted "good quality product" that produced fine crops without chemical pesticides. Timely delivery mentioned positively.
Got the seeds as per the delivery date. Sowed thm in my balcony garden pot previously prepared. 5 days have gone e and the seeds have started to grow. Looking forward for a good harvest soon.
A good quality product.
Good growth, we don't use chemical pesticides, this product gave fine crop and healthy plants.
all seeds germinated and I used very poor soil which I had available spare so all credit to ugaoo seeds. I purchased their seed bank from blink it after this. thanks!
Seed quality is good no doubt
Germination occurred in 2 days. The seedlings look healthy. Waiting to harvest them.
Good seeds
Thanks so much for the healthy Methi Seeds - it has already sprouted - so it proves seeds are healthy :+1::two_hearts:
Thanks so much for the healthy Methi Seeds - it has already sprouted - so it proves seeds are healthy :+1::two_hearts:
Bought some seeds which I Haven’t sowed yet so can’t comment on the product yet. Otherwise delivery was on time
Bought some seeds which I Haven’t sowed yet so can’t comment on the product yet. Otherwise delivery was on time
Frequently asked questions
What is methi Fenugreek seeds good for?
Methi (Fenugreek seeds) are tiny powerhouses packed with benefits! They’re great for digestion, blood sugar control, and boosting hair & skin health. Used in Indian cooking for their rich, nutty flavor, they also make a fantastic home remedy for metabolism and immunity. Plus, they sprout into nutritious microgreens—fresh, healthy, and easy to grow!
How to grow Methi plants faster?
To ensure your Methi grows faster, soak the seeds for 6-8 hours before sowing to speed up germination. Use well-draining soil like Ugaoo’s Pot-O-Mix, keep them moist but not soggy, and place them in a sunny spot. In just a month, you’ll have fresh, homegrown methi leaves ready to harvest!
What is the season of Fenugreek plant?
Methi (Fenugreek) is a cool-season crop and thrives best in the months of October to March in India! It loves mild temperatures (10-25°C) and grows quickly with good care. Whether in pots or garden beds, give it well-draining soil like Ugaoo's Pot-O-Mix, and watch it thrive!
Can I grow Methi without soil?
Absolutely! Methi seeds (Fenugreek) can grow without soil—just like magic! Simply soak the seeds overnight, then spread them on a damp tissue, coconut coir, or a hydroponic setup. Keep them moist, and in 5-7 days, you’ll have fresh, tender microgreens ready to harvest. It’s another super easy way to enjoy homegrown methi!

