Herb Seeds

Collection: Herb Seeds

Welcome to the world of herb seeds! Whether you're an experienced gardener or a newbie, herb seeds offer an exciting opportunity to grow a wide range of aromatic and flavorful herbs right in your backyard or indoor garden.


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Vegetable Type
Days to Harvest
Growing container type
Growing Season
Growth Pattern
Sowing Time (Months)
Where to Grow

15 products

▶Buy Herb Seeds Online

From the sweet and fragrant basil to the zesty and refreshing mint, herb seeds offer a wide variety of tastes and scents that can elevate your culinary creations to new heights. Whether you're an experienced gardener or just starting your green journey, growing herbs from seeds is a rewarding and satisfying experience that connects you with the beauty and wonders of nature.

◼Benefits of Herb Seeds


Herb seeds are more cost-effective compared to purchasing fully grown herb plants from nurseries or grocery stores. With just a small investment in seeds, you can grow multiple herb plants, yielding a bountiful harvest throughout the season.

➡Freshness and Flavor:

Growing herbs from seeds allows you to experience the freshest and most flavorful herbs possible. Harvesting the leaves or seeds directly from your garden ensures that you get the maximum taste and aroma from the herbs in your culinary creations.

➡Customization and Variety:

By choosing herb seeds, you have the flexibility to customize your garden according to your preferences and culinary needs. You can grow a wide variety of herbs, from common ones like basil and parsley to more exotic choices like lemongrass and cilantro, tailoring your garden to suit your tastes.

➡Educational and Therapeutic Value:

Growing herb seeds can be an educational and therapeutic experience. It provides an opportunity to learn about different plant species, their growth habits, and the best practices for nurturing them. Gardening can also be a stress-relieving activity that connects you with nature and promotes well-being.

➡Sustainability and Self-Sufficiency:

Cultivating herbs from seeds promotes sustainability as it reduces reliance on store-bought herbs that may have been transported over long distances. Additionally, growing your own herbs empowers you to be more self-sufficient in the kitchen, as you can readily access fresh herbs whenever needed.

▶Discover some fantastic Herb seeds for sale

1. Fennel Seeds:

Fennel seeds are a delightful addition to any herb garden. These small, oval seeds come from the fennel plant, which is known for its sweet, licorice-like flavor. Fennel seeds can be used in both savory and sweet dishes, making them a versatile herb to have on hand.
Growing Fennel Seeds: Fennel seeds are best grown in well-draining soil with plenty of sunlight. Sow the seeds directly into the ground or in pots, and ensure they receive regular watering. With a little care, you'll soon have a bountiful harvest of fennel seeds to enjoy in your culinary creations.

2. Chives Seeds:

Chives seeds are a must-have for any herb enthusiast. These slender, green herbs add a mild onion-like flavor to various dishes, making them a popular choice for garnishing and enhancing the taste of salads, soups, and more.
Growing Chives Seeds: Chives seeds are easy to grow and can thrive in containers or directly in the ground. They prefer well-draining soil and partial sunlight. Regular harvesting of the leaves will encourage continuous growth and ensure you always have fresh chives on hand.

3. Arugula Seeds:

Arugula seeds, also known as rocket seeds, are a peppery and nutritious green leafy herb. Packed with essential vitamins and minerals, arugula adds a delightful zing to salads, sandwiches, and even pasta dishes.
Growing Arugula Seeds: Arugula seeds prefer cooler temperatures, making them perfect for spring and fall plantings. Sow the seeds in well-draining soil, and water consistently, and you'll have a bumper crop of delicious arugula leaves in no time.

4. Basil Seeds:

Basil is one of the most beloved and commonly used herbs worldwide. It comes in various varieties, such as sweet basil, Thai basil, and lemon basil, each with its own unique flavor profile. Basil is a key ingredient in Italian cuisine, used in pesto, pasta dishes, salads, and as a garnish.
Growing Basil Seeds: Plant basil seeds in well-draining soil in a warm and sunny location. Sow the seeds about 1/4 inch deep and keep the soil consistently moist. Basil prefers temperatures between 70-90°F (21-32°C). Once the seedlings have developed a few sets of true leaves, trim them to encourage proper growth. Harvest the leaves regularly to promote bushier growth.

5. Mint Seeds:

Mint is a refreshing and aromatic herb known for its cool flavor. It is available in different types, including peppermint and spearmint. Mint is widely used in beverages like mojitos and mint tea, as well as in desserts, salads, and savory dishes.
Growing Mint Seeds: Mint is a hardy herb that grows well in both sun and partial shade. Sow the seeds in well-draining soil and keep them evenly moist. Mint can also be grown in containers. It tends to spread quickly, so it's best to grow mint in pots to prevent it from taking over the garden. Regularly pinch back the stems to encourage bushier growth.

6. Parsley Seeds:

Parsley is a versatile herb with a mild, fresh flavor. It is commonly used as a garnish, but it also adds a pleasant taste to soups, stews, salads, and various Mediterranean dishes.
Growing Parsley Seeds: Parsley seeds can take some time to germinate, so be patient. Plant them in rich, moist soil and keep the seeds consistently damp until they sprout. Parsley prefers partial shade but can tolerate full sun. Once the seedlings are a few inches tall, trim them to allow proper spacing. Harvest the outer leaves regularly to encourage continuous growth.

7. Cilantro (Coriander) Seeds:

Cilantro, also known as coriander in some regions, has a unique and pungent flavor. Its fresh leaves, known as cilantro, are widely used in Mexican, Indian, and Southeast Asian cuisines, while its seeds (coriander) are used as a spice in various dishes.
Growing Cilantro Seeds: Cilantro seeds prefer cooler temperatures, so it's best to sow the seeds in early spring or fall. Plant them in well-draining soil and a location with partial shade. Keep the soil moist, but be careful not to overwater. Cilantro grows quickly and can bolt in hot weather, so harvest the leaves regularly before it flowers.

8. Rosemary Seeds:

Rosemary is an aromatic and flavorful herb with a pine-like fragrance. It pairs well with roasted meats, potatoes, bread, and vegetables, adding a delightful savory touch to dishes.
Growing Rosemary: Rosemary thrives in well-draining soil and full sunlight. It prefers a warm and dry climate. Sow the seeds in a pot or directly in the ground. Rosemary can take some time to germinate, so be patient. Once the seedlings are a few inches tall, trim them to provide adequate space. Water moderately, allowing the soil to dry slightly between watering. Prune the plant regularly to maintain its shape and encourage new growth.

▶Where to Buy Herb Seeds Online in India:

Finding high-quality herb seeds online in India is now easier than ever. Ugaoo offers a wide variety of herb seeds to choose from.

◼Herb Seeds Online

⏺Herb Seeds Combo Packs:

Look for combo packs that include a variety of herb seeds. These packs often contain an assortment of fennel seeds, chives seeds, arugula seeds, and more, providing a perfect opportunity to try different herbs in your garden.

⏺Organic Herb Seeds:

If you prefer organic gardening, seek out suppliers offering certified organic herb seeds. Growing organic herbs ensures you have a chemical-free and environmentally friendly herb garden.

⏺Rare and Exotic Herb Seeds:

For adventurous gardeners, we offer rare and exotic herb seeds. Growing these unique herbs can add a touch of novelty to your culinary endeavors.