Collection: Herb Seeds

●Buy Herb Seeds Online

At Ugaoo, we believe in only the best; whether it’s for our plants or our customers. So, to bring you the best quality herb seeds and home garden produce, we ensure that all our seeds are non-GMO and high-yield. This gives you the promise of quality and the benefit of a long-lasting produce with happy, healthy plants. These plants will eventually become your kitchen garden’s best friends and provide you with healthy, versatile herbs.
Additionally, these are great herb seeds for planting right into your garden soil, whether you’re an experienced gardener or a novice. With instructions printed on the backside of the packet, the sowing and planting process becomes substantially easier. Whatever your preference for your kitchen garden may be, our range of herb seeds bring you versatility and countless options. Moreover, there are various benefits to growing seeds from scratch.

●Benefits of Growing Exotic or Indian Herb Seeds from Scratch

As compared to their store-bought counterparts, herb seeds give you many more benefits and allow you liberty over their healthy growth more than anything else. Here are a few of their best benefits:

1. Control Over Quality

Starting with some of the best herb seeds ensures that you have control over their entire growth process, from seed to harvest. You know exactly what inputs are being used, such as soil, fertilizer, and water, allowing you to optimize growing conditions for the best results. Everything can be all-natural and organic according to your preferences, giving you the added benefit of health in the long-run.

2. Health Benefits

At Ugaoo, we believe in the beauty of all things natural and untampered. Our non-GMO herb seeds produce herbs that are free from genetically modified organisms. This means you're consuming herbs that haven't been altered in a lab, preserving their natural nutritional profile and potentially reducing the intake of harmful substances associated with GMO crops.

3. Taste and Flavor

Herbs grown from scratch often have superior taste and flavor compared to their store-bought counterparts. Freshly harvested herbs have vibrant flavors and aromas that can elevate the taste of your dishes, providing a more satisfying culinary experience. Why look elsewhere when you can grow the best in your garden?

4. Cost-Effectiveness

While the initial investment in herb seeds and gardening supplies might seem significant, growing herbs from scratch can be cost-effective in the long run. Once established, herb plants can provide a continuous supply of fresh leaves for months, saving you money on buying packaged herbs from the store.

5. Environmental Sustainability

Growing your own herbs promotes sustainability by reducing dependence on commercially grown produce, which often involves long-distance transportation and excessive packaging. By growing your own herbs at home, you minimize your carbon footprint, contributing to a more eco-friendly lifestyle.

6. Variety and Diversity

Choosing non-GMO exotic herb seeds opens up a wide range of varieties for you to grow, from popular culinary herbs like Basil and Parsley to even more exotic options like Lemongrass and Thai Basil. Experimenting with different herbs adds diversity to your garden and allows you to expand your culinary horizons.

●Buy Herb Seeds Online in India: Types You Can Choose From

Like we mentioned above, when you choose to grow some of the best herb seeds in the comfort of your garden, you open up a whole world of options and health benefits. These seeds allow you to grow your favorites and enjoy them to the fullest. Here are a few options you can choose from:

1. Basil Seeds

Basil seeds are some of the most commonly found seeds everywhere. However, what really matters is the quality of these seeds that you buy. While many might be tampered with and harmed, at Ugaoo, we ensure that ours are only the best non-GMO seeds. So, our basil seeds come in a variety, giving you the choice between Italian Basil Seeds, Holy Basil Seeds, Thai Basil Seeds, and Purple Basil Seeds. To grow Basil seeds well, plant them in well-draining soil, keep them moist, and place them in a sunny spot. Once seedlings appear, thin to the strongest plant. Water regularly and remember to pinch off flowers to encourage leaf growth!

2. Coriander Seeds

To grow Coriander seeds, sow them directly in loose, well-draining soil enriched with compost. Plant in partial shade and keep the soil evenly moist, especially during the germination period. Once you see a seedling sprout, thin them to 6 inches apart to allow for proper growth. Harvest leaves as needed for culinary use, and allow some of your plants to produce seeds for future planting or as a spice.

3. Fenugreek Seeds

To grow Fenugreek from seeds, you must remember to soak them overnight for better germination. Sow your herb seeds in well-draining soil with a neutral pH. Plant in full sun or partial shade. Keep the soil consistently moist but not waterlogged. Remove excess seedlings and plant the remaining around 4-6 inches apart once they emerge. Harvest leaves when young for culinary use, and let some plants mature for seeds, which can be used as a spice.

4. Chives Seeds

When growing Chives seeds, sow them indoors in early spring or directly outdoors after the last wave of extreme cold, or when you’re sure that the winter has come to an end. Plant in well-draining soil and keep moist. Remember to provide these full sun to partial shade. Thin your seedlings to 6 inches apart, this means that you must remove any excess seedlings to ensure proper growth. Regularly snip off leaves for culinary use, promoting bushier growth. Divide clumps every few years to rejuvenate plants. Another benefit of chives is that they also attract beneficial insects to the garden!

5. Fennel Seeds

Growing Fennel seeds is relatively easier once you know what to do. Sow your seeds directly in well-draining soil enriched with compost in early spring or late summer and plant in a sunny location. Keep the soil consistently moist during germination. Thin seedlings to 12 inches apart to allow for proper growth. Water regularly and mulch to retain moisture. Harvest bulbs, foliage, and seeds for culinary and medicinal purposes.

6. Arugula seeds

To grow Arugula seeds, sow them directly in well-draining soil in early spring or fall months. Plant them in a location with full sun to partial shade. Keep the soil consistently moist. Thin seedlings to 6 inches apart to prevent overcrowding. Harvest leaves when young for a peppery addition to salads and dishes. Arugula is fast-growing and can be harvested multiple times.