Black Brinjal Seeds (Round)

  • Black Brinjal Seeds (Round)
  • Black Brinjal Seeds (Round)
1 2

Black Brinjal Seeds (Round)

80% Germination 80% Germination
3-4 Day Sprout 3-4 Day Sprout
70–90 Days to Maturity 70–90 Days to Maturity

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₹145
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    Product Details

    Round Black Brinjal is the classic Indian baingan variety with large, meaty, deep purple-black fruits that have a rich, creamy flavour and almost no seeds. The go-to choice for baingan bharta.

    • Large, round, deep black-purple fruits with creamy, mild flesh and fewer seeds.
    • Rich in fibre, antioxidants, and vitamin B6.
    • The classic variety for baingan bharta, stuffed brinjal, curries, and grilled preparations.
    • Grow it organically in Ugaoo's Veggie Mix Soil, chemical-free baingan all season long.
    Sowing
    • Sow seeds 0.5–1 cm deep in a seedling tray. We recommend Ugaoo's Organic Veggie Mix for better results.
    • Best time to sow: February to March, or June to July.
    • During this time, keep it in a warm spot and maintain good humidity. Cover the lid, soil or top if needed.
    Germination
    • Seeds sprout in 7–10 days.
    • Keep soil moist during this period.
    • Once sprouts appear, move to a bright spot with direct sun.
    Transplanting
    • Seedlings are ready to transplant once they have 4–5 true leaves, usually after 25–30 days.
    • We suggest transplanting into a large pot or grow bag (at least 40 cm deep) with Ugaoo's Organic Veggie Mix.
    • Transplant in the evening or on a cloudy day.
    • Water well after transplanting and keep in partial shade for 2–3 days before full sun.
    Growing
    • Needs direct sun, at least 6 hours daily.
    • Water regularly to keep soil consistently moist. Avoid waterlogging. Soil should be well-draining.
    • Use a large pot or grow bag with drainage holes.
    • Space plants 60–75 cm apart.
    • Feed with cow manure every 15 days. Use neem cake and neem oil spray to keep pests away.
    • Provide light staking once the plant starts bearing large, heavy fruits.
    Aftercare & Post-Harvest
    • Don't let fruits overmature on the plant. They turn seedy, soft, and bitter.
    • A well-maintained plant can produce for 4–6 months.
    • Once production drops significantly, pull the plant and sow fresh.
    Harvesting
    • Fruits are ready in 70–90 days from transplanting.
    • Harvest when fruits are firm, shiny, and deep black-purple. A dull skin means it's overripe.
    • Cut with a bit of stem using a sharp knife.
    • Pick regularly - the plant keeps producing new fruits with every harvest.
    Black Brinjal Seeds (Round)
    Black Brinjal Seeds (Round)
    Non-GMO Certified Non-GMO Certified
    Made in India Made in India
    1 Crore+ Customers 1 Crore+ Customers
    Non-GMO Certified Non-GMO Certified
    Made in India Made in India
    1 Crore+ Customers 1 Crore+ Customers

    Frequently bought together

    Black Brinjal Seeds (Round)

    Black Brinjal Seeds (Round)

    ₹99

    Reusable 104 Holes Seedling Tray (Set of 3)

    Reusable 104 Holes Seedling Tray (Set of 3)

    ₹295

    HDPE Round Grow Bag- 12 in x 12 in (DIA x H) (Set of 6) – 250 GSM

    HDPE Round Grow Bag- 12 in x 12 in (DIA x H) (Set of 6) – 250 GSM

    ₹449

    Total Amount

    ₹674 ₹843 20% SAVE

    Ugaoo vs the Rest

    Local Nurseries
    Ugaoo
    Others
    Plant quality
    Poor health (No quality checks)
    Green, healthy & bushy (3-step quality check)
    Inconsistent
    Pests
    Common Issue
    Pest-controlled
    Possible risk
    Repotting
    Requires repotting (Pot is missing)
    Not required (Comes in a Ugaoo Gropot)
    Varies; not consistent
    Soil
    Standard soil
    Pre-mixed 90-Day fertilised
    Standard soil
    Growing Conditions
    Out sourced
    Grown by experts on Ugaoo farms
    Outsourced
    After-sale help
    None
    Expert support
    None
    Guaranteed
    No Guarantee
    Assured quality,
    30 days replacement
    Conditional
    One-stop garden shop
    Grow it. From a seedGrow it. From a seed

    Grow it. From a seed

    A tiny seed, your own hands, a little patience and it becomes something you can eat, smell, or simply admire. It's a small ritual in your own space that grows into something much bigger.

    Your harvest, your hands
    Your harvest, your hands
    veggies, fruits, or blooms, all grown by you
    No chemicals, just care
    No chemicals, just care
    clean growing, right from the start
    Daily dose of calm
    Daily dose of calm
    a few minutes of mindful habit, every day
    Skill that's yours for life
    Skill that's yours for life
    once you know how, it never leaves you

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    Customers praised these seeds for their excellent quality and successful germination. Shoppers said 'seeds are of best quality' and were 'surprised to see small plants coming out.' All reviews gave 5-star ratings, highlighting good quality and effectiveness.

    A
    AditiKhatri

    Black Brinjal Seeds (Round)

    N
    NIMISH ..
    BEST QUALITY SEEDS

    SEEDSD ARE OF BEST QUALITY.

    s
    shailesh t.
    It Really works

    Surprised to see small plants coming out. Quality is good.Go for it.

    V
    Vivek P.
    good

    good

    V
    Vivek P.
    good

    good

    Ugaoo Ugaoo

    Frequently asked questions

    What is the name of round brinjal?

    The round brinjal is commonly known as Bharta Baingan, Indian Round Eggplant, or Globe Brinjal. This plump, deep purple beauty is perfect for smoky baingan bharta and rich curries. With its smooth skin and tender flesh, it soaks up flavors like a dream—making every dish a masterpiece!

    What variety is round eggplant?

    Round eggplants come in several delightful varieties! Popular ones include Pusa Purple Round, Black Beauty, and Thai Round Green. These little globes of goodness are perfect for roasting, stuffing, or making the ultimate Indian eggplant dish - the smoky baingan bharta. The deep purple variety of Ugaoo's Round Eggplant seeds bring you flavor, richness, and authenticity like no other!

    How many Brinjals grow on one plant?

    A healthy brinjal plant can produce 10 to 15 brinjals in a season, depending on the variety and care. With the right mix of sunlight, water, and nutrients, some vigorous plants may even yield up to 20 vegetables! Keep them happy, and they'll keep your kitchen stocked with delicious, homegrown goodness every season!

    Does Brinjal need full sun?

    Absolutely! Brinjal plants love the sun and need at least 6-8 hours of direct sunlight daily to thrive. More sunshine = happier plants, faster growth, and bigger, tastier brinjals. So, find the sunniest spot in your garden or balcony, sow your eggplant seeds, and watch them flourish as they grow!