Cluster Beans Seeds
Cluster Beans Seeds
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Product Details
Cluster Beans (Guar Phali) are a fast-growing, heat-loving vegetable and a summer staple in Indian kitchens. Easy to grow, nutritious, and one of the most productive plants for home gardens.
- Rich in protein, fibre, calcium, and vitamin K.
- Produces abundantly in Indian summer with very little care.
- Use in guar ki sabzi, curries, and mixed vegetable dishes.
- Grow it organically in Ugaoo's Veggie Mix Soil, chemical-free guar phali all season long.
Approx. seeds per gram: 20
Sowing
- Sow seeds 2–3 cm deep directly in the pot or grow bag. No seedling tray needed.
- Soak seeds in water for 6–8 hours before sowing to speed up germination.
- Use Ugaoo's Organic Veggie Mix for better results.
- Best time to sow: February to June, when the weather is warm.
- Keep it in a warm, sunny spot after sowing.
Germination
- Seeds sprout in 5–8 days.
- Keep soil warm and moist during this period.
- Once sprouts appear, move to full direct sun.
Transplanting
NA - Cluster Beans grow best with direct sowing.
Growing
- Needs direct sun, at least 6 hours daily.
- Water when the topsoil feels dry. Cluster Beans are fairly drought tolerant but need consistent water for good pod production.
- Use a pot or grow bag with drainage holes.
- Space plants 30–40 cm apart, rows 45–60 cm apart.
- Feed with cow manure every 15 days. Use neem cake and neem oil spray to keep pests away.
- Provide a light stake or support if plants grow tall and become top-heavy.
Aftercare & Post-Harvest
- Do not let pods overmature. Tough pods signal to the plant to stop producing.
- Reduced flowering and pod set indicate the plant is nearing end of cycle.
- Once the plant stops producing, pull it out and sow fresh.
- The plant fixes nitrogen in the soil and is excellent for improving soil health over time.
Harvesting
- Pods are ready for harvest in 45–65 days.
- Harvest when pods are slender, firm, and bright green; 6–10 cm long.
- Pick every 2–3 days. Pods left on the plant become tough and stringy.
- Regular harvesting encourages the plant to keep producing more pods.







Cluster Beans Seeds
- Regular price
-
₹99 - Regular price
-
₹145 - Sale price
-
₹99
Non-GMO Certified
Made in India
1 Crore+ Customers
Non-GMO Certified
Made in India
1 Crore+ Customers
Non-GMO Certified
Made in India
1 Crore+ Customers
Non-GMO Certified
Made in India
1 Crore+ CustomersFrequently bought together

Cluster Beans Seeds
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Total Amount
Ugaoo vs the Rest
30 days replacement

Grow it. From a seed
A tiny seed, your own hands, a little patience and it becomes something you can eat, smell, or simply admire. It's a small ritual in your own space that grows into something much bigger.
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Frequently asked questions
What is the Indian name of Cluster bean?
In India, Cluster Bean is commonly known as "Guar" (ग्वार) in Hindi. It’s a nutrient-rich vegetable, popular in Indian cuisine, especially in Rajasthan and Gujarat. Guar is not just tasty but also packed with fiber and protein, making it a healthy addition to your meals. Plus, it’s super easy to grow in warm climates!
In which season do Cluster beans grow?
Cluster beans (Guar) love warm weather! They thrive in summer and monsoon, making February–March and June–July the best sowing seasons in India. These sun-loving plants grow well in hot, dry climates and need well-draining soil, like Ugaoo's <a href="https://www.ugaoo.com/products/pot-o-mix-5-kg-potting-mix">Pot-O-Mix</a>. With good care, you’ll have a bountiful harvest in around 65 days!
Is Cluster beans good for health?
Absolutely! Cluster beans (Guar) are a nutritional powerhouse—rich in fiber, protein, and vitamins. They help in digestion, blood sugar control, and heart health while being low in calories. Plus, their natural galactomannan content keeps you feeling full longer. A delicious way to stay healthy—add them to curries, stir-fries, or even salads!
What is the use of Cluster beans seeds?
Cluster beans (Guar) are mainly used in the culinary world in India to make delicious and super versatile dishes. Additionally, they are widely known to produce Guar gum, a thickening agent in food, cosmetics, and medicines. In agriculture, they enrich the soil with nitrogen and help other plants grow, too. Plus, you can plant them to grow fresh, homegrown food because they are super easy to grow! Healthy, versatile, and easy to grow—they're perfect in every way!

